Pagen Bread

The original recipes that started it all!

Pagen bread
 

Ingredientts:

350g LLWF bread mix

2 cup water

1 tsp cocontu oil optional

1/2 to 1 tsp salt

Preparation:

Mix together, shape and bake in an oven at 180 degrees celcius for 60-70 minutes or until it sounds hollow when tapped with the back of your knuckles.

It's that easy!!

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